Cooking with Culture

Published on October 24, 2013 by njeaccu01
Synopsis

Cooking with Culture - Students and their families celebrate their cultures through food at Florence Riverfront School's Heritage Day. Fifth-grade students work with their families to learn more about their own cultures by preparing a cultural dish that is shared with their classmates. Families come in to help serve the food and talk about their cultural heritage.

Segment Details

County
Local Association
FLORENCE TWP EA
Local President
FRANCIS X. NICOLETTI JR

Lesson Plans

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